Hǎi ぼうず - さぬき市

I was quite impressed with the head chef's cooking at this restaurant from the first time I came... Especially when it comes to sake, it seems that he personall... read more I was quite impressed with the head chef's cooking at this restaurant from the first time I came... Especially when it comes to sake, it seems that he personally selects and lines up the offerings... On this day, I had the "Izuda's live abalone liver salad" paired with sake... and it was absolutely delicious. The bill was also very reasonable. After getting quite drunk and staggering back to my usual inn by the seaside... I feel very happy. I probably am the most loyal customer coming from the farthest away...

Inside the restaurant, there is a wide selection of authentic shochu recommended by the master. For shochu and sake enthusiasts, the warm personality of the mas... read more Inside the restaurant, there is a wide selection of authentic shochu recommended by the master. For shochu and sake enthusiasts, the warm personality of the master who passionately talks about them creates a very cozy and welcoming atmosphere. Even rare brands that are not easily ordered elsewhere can be enjoyed at affordable prices. Especially recommended are the products from Kagoshima Sake Brewery, with the flagship brand "Kurose" being a sweet potato shochu perfected over ten years by the master brewer Kurose Yasumitsu. Additionally, there is a live fish tank where you can enjoy fresh fish, making it a great restaurant to visit.

This is a recommended restaurant where everything you eat is delicious in a homely setting. I love the chef's hospitality, so it's the best place to relax. Even... read more This is a recommended restaurant where everything you eat is delicious in a homely setting. I love the chef's hospitality, so it's the best place to relax. Even when traveling alone, you are warmly welcomed. It is also a restaurant where families can be received kindly. This is a highly recommended restaurant!