Qiáo Lè - 境町

First visit to this restaurant. My family of three, including one elementary school child, visited together. However, I thought that the atmosphere of this soba... read more First visit to this restaurant. My family of three, including one elementary school child, visited together. However, I thought that the atmosphere of this soba restaurant might not be suitable for families with growing children. It should be fine, though, haha. If you come as a couple, this place is a definite hit-or-miss among soba restaurants, but this place is definitely a winner. It seems to be a restaurant with a slightly higher threshold... maybe it attracts older customers and regulars. The taste was very delicious for the price. As a commoner, I like restaurants with portions that make you go "Wow!" when you order a large serving of zaru soba, so please understand haha. However, my wife said she wants to come back because it was delicious. We visited during lunch so we skimped a bit, but I think it's definitely better to order the tempura set-like option they have. They use seasonal ingredients for their tempura, so don't miss out on trying it.

This is a very delicious soba restaurant. The soba flour must be delicious, as we were able to enjoy soba with a strong soba aroma. The soba broth was not too s... read more This is a very delicious soba restaurant. The soba flour must be delicious, as we were able to enjoy soba with a strong soba aroma. The soba broth was not too sweet or salty, and had a hint of bonito flakes. The prices are a bit high, but satisfaction is guaranteed. The soba water was also delicious. I will definitely come back again.

I came across this soba restaurant when I was looking for a delicious soba place nearby. The white shrimp tempura is deep-fried individually, unlike the tempura... read more I came across this soba restaurant when I was looking for a delicious soba place nearby. The white shrimp tempura is deep-fried individually, unlike the tempura style, so it's really crispy and delicious. The maiitake mushroom tempura was also delicious and fluffy. You can choose between whole grain, 90% or 100% soba, and between thin or thick noodles for 90%. And the soba broth that comes at the end is rich and delicious with the flavor of soba. It's so good that I always end up drinking too much of it. It's a popular place, so it gets full within minutes of opening. I had the dashimaki tamago when I first visited, and I really want to try it again someday.