Crispy Chicken Recipe
Now, to get started, beat together an egg with a pinch of salt and pepper in a bowl. In a separate bowl, pour in some crushed cereal. Dip your chicken pieces into the egg mixture, then press them into the cereal until they're nicely coated. Heat up a mixture of oil and butter in a skillet over medium heat, then cook the chicken until it's golden brown and cooked through, about 7 minutes.
While the chicken is cooking, whisk together some apricot preserves and water in a saucepan over medium-low heat until it's nice and smooth. This apricot sauce is the perfect finishing touch to these crispy nuggets.
Once everything is ready, serve up those chicken nuggets with a drizzle of the apricot sauce on top. It's a meal that's sure to please everyone at the table. Enjoy!.
Ingredients
Qty. 1.25 pounds (567g)
Qty. 1 unit (43g)
Qty. 0.5 cup (54g)
Qty. 0.25 cup (48g)
Qty. 10g
Price
The Average price for Crispy Chicken is:
7.28
Cook it yourself, or enjoy at these restaurants:
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