Clam Soup Restaurants in Parsippany-Troy Hills
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Price
The Average price for Clam Soup is:
$15.1
Ingredients
Onion
- Qty. 1 unit (125g)
Garlic
- Qty. 6 cloves (18g)
Red Bell Pepper
- Qty. 1 unit (119g)
Leek
- Qty. 1 unit (111g)
Carrot
- Qty. 1 unit (72g)
Celery
- Qty. 1 stalk (40g)
Parsnip
- Qty. 1 unit (133g)
San Marzano Tomatoes
- Qty. 1 ounce (28g)
Anchovies
- Qty. 2 units (8g)
Red Pepper Flakes
- Qty. 1 teaspoon (1g)
Dry White Wine
- Qty. 1 cup (235g)
Oregano
- Qty. 2 tablespoons (6g)
Extra Virgin Olive Oil
- Qty. 0.25 cup (54g)
Stock
- Qty. 2.5 quarts (2,400g)
Sea Salt
- Qty. 39g
Black pepper
- Qty. 20g
Shrimp
- Qty. 2 pounds (907g)
Mussels
- Qty. 1 pound (454g)
Clams
- Qty. 1 pound (454g)
Squid
- Qty. 1 pound (454g)
Lobster Tails
- Qty. 4 ounces (113g)
Basil
- Aisle Produce Qty. 20 units (40g)
Lemons
- Aisle Produce Qty. 2 units (168g)
Lemon
- Qty. 1 unit (84g)
Parsley
- Qty. 0.5 leaf (0g)
Feedback
These reviews refer only to the mentioned ingredients.