Yellow Curry Restaurants in Carmel Valley
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3.8
Menu
Table booking
3.8
Menu
Table booking
City: Carmel Valley, 7 Del Fino Pl (at Carmel Valley Rd), Carmel Valley, California, USA, 93924, United States
"Beautiful comfortable interior and tables also outside. server said they can make any dish vegan by substitung tofu or simply with sweetness. there is..."
Price
The Average price for Yellow Curry is:
$12.6
Ingredients
Coriander Seeds
- Qty. 2 teaspoons (4g)
Cumin Seeds
- Qty. 1 teaspoon (2g)
Turmeric
- Qty. 1 teaspoon (3g)
Bird chilies
- Qty. 12.5 units (563g)
Shrimp Paste
- Qty. 1 tablespoon (8g)
Lime
- Qty. 1 unit (67g)
Salt
- Qty. 18g
Pepper
- Qty. 9g
Red Onions
- Qty. 0g
Garlic
- Qty. 3 cloves (9g)
Galangal
- Aisle Ethnic Foods Qty. 1 piece (15g)
Curry Leaves
- Qty. 8.5 units (5g)
Lemon Grass
- Qty. 0g
Carrots
- Qty. 3 units (183g)
Yellow Bell Peppers
- Qty. 0g
Cauliflower
- Qty. 0.5 unit (294g)
Eggplant
- Qty. 2 units (1,096g)
Corn
- Qty. 1 cup (48g)
Coconut
- Qty. 0g
Milk
- Qty. 0g
Red Onion
- Qty. 1 unit (125g)
Lemongrass
- Aisle Produce Qty. 3 pieces (6g)
Red Bell Pepper
- Qty. 1 unit (119g)
Yellow Bell Pepper
- Qty. 1 unit (186g)
Coconut Milk
- Aisle Canned and Jarred Qty. 1 cup (226g)
Feedback
These reviews refer only to the mentioned ingredients.