Yellow Curry Restaurants in Bloomington
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4.4
Menu
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4.4
Menu
Table booking
City: Bloomington, 415 E 4th St, Bloomington, Indiana, USA, 47408, United States
"Food: 5 Service: 5 Atmosphere: 5"
4.1
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Table booking
4.1
Menu
Table booking
City: Bloomington, 8501 Lyndale Ave S, Bloomington, United States
"The buffet is great and super friendly service."
4.2
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4.2
Menu
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City: Bloomington, 430 E 4th St, Bloomington, Indiana, USA, 47408, United States
"I always order the red curry with brown rice and golden fried tofu at this restaurant. I appreciate that I can't make any changes to my order at this..."
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Bloomington, 805 Morrissey Dr, Bloomington, United States
"So sad there was no dine in. Great food"
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Bloomington, 2920 E Covenanter Dr (at East 3rd St), Bloomington, Indiana, USA, 47401, United States
"Try their red curry One of the best"
4.6
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Table booking
4.6
Menu
Table booking
City: Bloomington, Bloomington, IL 61701, 805 Morrissey Dr, United States
"Only take-out is available, dinning room is closed."
4.4
Menu
4.4
Menu
City: Bloomington, 415 East 4th Street, Bloomington, 47408, United States Of America
"Food isn't good or bad, just edible."
4.4
Menu
4.4
Menu
City: Bloomington, 415 East 4th Street, Bloomington, 47408, United States Of America
The restaurant from Bloomington offers 55 different menus and drinks on the menu at an average $6.5.
3.9
Menu
3.9
Menu
City: Bloomington, 124 North Walnut Street, Bloomington, 47406, United States Of America
The Menu of Roots On The Square from Bloomington includes about 77 different meals and drinks. On average, you pay for a dish / drink about $8.7.
Price
The Average price for Yellow Curry is:
$12.6
Ingredients
Coriander Seeds
- Qty. 2 teaspoons (4g)
Cumin Seeds
- Qty. 1 teaspoon (2g)
Turmeric
- Qty. 1 teaspoon (3g)
Bird chilies
- Qty. 12.5 units (563g)
Shrimp Paste
- Qty. 1 tablespoon (8g)
Lime
- Qty. 1 unit (67g)
Salt
- Qty. 18g
Pepper
- Qty. 9g
Red Onions
- Qty. 0g
Garlic
- Qty. 3 cloves (9g)
Galangal
- Aisle Ethnic Foods Qty. 1 piece (15g)
Curry Leaves
- Qty. 8.5 units (5g)
Lemon Grass
- Qty. 0g
Carrots
- Qty. 3 units (183g)
Yellow bell peppers
- Qty. 0g
Cauliflower
- Qty. 0.5 unit (294g)
Eggplant
- Qty. 2 units (1,096g)
Corn
- Qty. 1 cup (48g)
Coconut
- Qty. 0g
Milk
- Qty. 0g
Red Onion
- Qty. 1 unit (125g)
Lemongrass
- Aisle Produce Qty. 3 pieces (6g)
Red Bell Pepper
- Qty. 1 unit (119g)
Yellow Bell Pepper
- Qty. 1 unit (186g)
Coconut Milk
- Aisle Canned and Jarred Qty. 1 cup (226g)
Feedback
These reviews refer only to the mentioned ingredients.