Veal With Tuna Sauce Restaurants in Lyon
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4.8
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4.8
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City: Lyon, 122 rue Montesquieu, 69007, Lyon, France
Serves Alcohol, Accepts Visa, Accepts Credit Cards, Visa Card
4.4
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4.4
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City: Lyon, 10 rue Pleney, 69001, Lyon, France
Reservations, Seating, Visa Card, Terrace
4.3
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4.3
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City: Lyon, 2 Quai De Bondy, 69005, Lyon, France
Reservations, Seating, Serves Alcohol, Late Night
4.3
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4.3
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City: Lyon, 7 Rue Charles Dullin, Lyon, France
Romantic, Credit card, Visa Card, Cocktails
3.6
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3.6
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City: Lyon, 16 Rue De La Navigation, 69009 Lyon, Rhône, France
"Test a little furtively by lack of time, I chose the formula of the day, a pizza of the calzone, the dough is really excellent! in this large pizzeria..."
Price
The Average price for Veal With Tuna Sauce is:
$12.6
Ingredients
Canola Oil
- Qty. 2 tablespoons (28g)
Veal Top Round
- Qty. 2.5 pounds (1,134g)
Kosher Salt
- Qty. 14g
Black pepper
- Qty. 7g
Bay Leaves
- Qty. 3 units (2g)
Thyme
- Qty. 3 sprigs (9g)
Sage
- Qty. 2 sprigs (16g)
Carrot
- Qty. 1 unit (61g)
Yellow Onion
- Qty. 1 unit (110g)
Celery
- Qty. 1 stalk (40g)
Dry White Wine
- Qty. 1 cup (235g)
Parsley
- Qty. 0.25 cup (15g)
White Wine Vinegar
- Qty. 3 tablespoons (45g)
Lemon zest
- Qty. 1 tablespoon (6g)
Lemon
- Qty. 1 unit (84g)
Egg Yolks
- Qty. 4 units (54g)
Oil packed tuna
- Qty. 5 ounces (142g)
Olive Oil
- Qty. 1 cup (216g)
Capers
- Qty. 0.33 cup (46g)
Anchovy Fillets
- Aisle Seafood Qty. 8 units (32g)
Feedback
These reviews refer only to the mentioned ingredients.