Vindaloo Restaurants in Christchurch
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4.3
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4.3
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Table booking
City: Christchurch, 473 Papanui Rd, Papanui, 8053, New Zealand, Christchurch
"Food quality: 5 stars
Service: 5 stars
Atmosphere: 5 stars"
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Christchurch, 53 Victoria Street, Christchurch Central City, Christchurch 8013, New Zealand
"Amazing food and super friendly service."
4.2
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4.2
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City: Christchurch, 13a Riccarton Road, Christchurch 8011, New Zealand
"Great food, great attentive service, what more can I say!"
4.2
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4.2
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City: Christchurch, 2 Soleares Avenue, Mount Pleasant, Christchurch 8081, New Zealand
"Excellent service, and Food was amazing. Highly Recommended."
4.5
Menu
4.5
Menu
City: Christchurch, 185 Manchester Street, Christchurch Central City, Christchurch 8011, New Zealand
"Wow, what an amazing restaurant! The curries are incredibly delicious and authentically made. Arvin is the most wonderful person—I can't recommend thi..."
4.3
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4.3
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City: Christchurch, 4/347 Moorhouse Avenue, Christchurch Central City, Christchurch 8011, New Zealand
"Chicken Tikka was dry, not too impressed."
4.1
Menu
4.1
Menu
City: Christchurch, 217 Marine Parade, New Brighton, Christchurch 8061, New Zealand
"Food wasn’t up to standard, there was a chicken bone in my curry that I bit into. The service was rude. There was a horrible repetitive song playing i..."
4.4
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Table booking
4.4
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Table booking
City: Christchurch, 65 The Runway, Christchurch I-8042, New Zeland, New Zealand
"We had a wonderful experience at the restaurant! The service was excellent, and the food was delightful. The prices were quite reasonable too. We visi..."

Price
The Average price for Vindaloo is:
$12.5
Ingredients

Black Peppercorns
- Qty. 1 tablespoon (7g)

Mustard Seeds
- Qty. 1 tablespoon (6g)

Cumin Seeds
- Qty. 2 teaspoons (4g)

Coriander Seeds
- Qty. 2 teaspoons (4g)

Fenugreek
- Qty. 1 teaspoon (4g)

Cloves
- Qty. 5 units (1g)

Cinnamon
- Qty. 1 stick (3g)

Paprika
- Qty. 0.25 cup (27g)

Vinegar
- Qty. 0.25 cup (60g)

Ground Turmeric
- Qty. 1 teaspoon (3g)

Light Brown Sugar
- Qty. 1 teaspoon (3g)

Garlic
- Qty. 16 cloves (48g)

Piece Ginger
- Qty. 1 unit (60g)

Skinless chicken thighs
- Qty. 2 pounds (907g)

Canola Oil
- Qty. 3 tablespoons (42g)

Yellow Onions
- Qty. 2 units (300g)

Chiles
- Qty. 10 units (450g)

New Potatoes
- Qty. 1 pound (454g)

Cooked White Rice
- Qty. 1 serving (150g)
Feedback
These reviews refer only to the mentioned ingredients.