Vindaloo Restaurants in Burleigh Waters
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4.2
Menu
Table booking
4.2
Menu
Table booking
City: Burleigh Waters, Shop 19 1 Mudgeeraba Rd, Worongary, Gold Coast, Queensland 4213, Australia, Burleigh Waters
Vegan Options, Takeout, Seating, Serves Alcohol
2.9
Menu
2.9
Menu
City: Burleigh Waters, Shop 21A/514 Christine Ave, Easy T Shopping Centre, Gold Coast, 4226, Burleigh Waters, Australia
"I arrived at the restaurant around 12:30pm to have a $10 lunch. I was the only customer in the entire restaurant and ordered the Beef Vindaloo at the..."
2.9
Menu
2.9
Menu
City: Burleigh Waters, 59 Railway St | Shop 1, Mudgeeraba, Gold Coast, Queensland 4213, Australia, Burleigh Waters
"I had dinner with a group of friend last year. Most of us enjoy spicy food, however despite asking for mild meals were unable to eat our dinner due to..."
3.8
Menu
Table booking
3.8
Menu
Table booking
City: Burleigh Waters, Shop 3, 221 Christine Ave | Burleigh Waters, Gold Coast, Queensland 4220, Australia
Vegetarian Friendly, Vegan Options, Seating, Street Parking
Price
The Average price for Vindaloo is:
$12.8
Ingredients
Black Peppercorns
- Qty. 1 tablespoon (7g)
Mustard Seeds
- Qty. 1 tablespoon (6g)
Cumin Seeds
- Qty. 2 teaspoons (4g)
Coriander Seeds
- Qty. 2 teaspoons (4g)
Fenugreek
- Qty. 1 teaspoon (4g)
Cloves
- Qty. 5 units (1g)
Cinnamon
- Qty. 1 stick (3g)
Paprika
- Qty. 0.25 cup (27g)
Vinegar
- Qty. 0.25 cup (60g)
Ground Turmeric
- Qty. 1 teaspoon (3g)
Light Brown Sugar
- Qty. 1 teaspoon (3g)
Garlic
- Qty. 16 cloves (48g)
Piece Ginger
- Qty. 1 unit (60g)
Skinless chicken thighs
- Qty. 2 pounds (907g)
Canola Oil
- Qty. 3 tablespoons (42g)
Yellow Onions
- Qty. 2 units (300g)
Chiles
- Qty. 10 units (450g)
New Potatoes
- Qty. 1 pound (454g)
Cooked White Rice
- Qty. 1 serving (150g)
Feedback
These reviews refer only to the mentioned ingredients.