Veggie Yaki Udon

Veggie Yaki Udon

Ingredients

Cooking Oil
Cooking Oil

Qty. 2 tablespoons (28g)

Udon Noodles
Udon Noodles

Qty. 600 grams (600g)

Cabbage
Cabbage

Aisle: Produce

Qty. 320 grams (320g)

Carrot
Carrot

Qty. 110 grams (110g)

Dried Shiitake Mushroom
Dried Shiitake Mushroom

Qty. 10 pieces (36g)

Onion
Onion

Qty. 60 grams (60g)

Garlic
Garlic

Qty. 8 grams (8g)

Light Soy Sauce
Light Soy Sauce

Aisle: Condiments

Qty. 3 tablespoons (43g)

Soy Sauce
Soy Sauce

Qty. 2 tablespoons (32g)

Oyster Sauce
Oyster Sauce

Aisle: Ethnic Foods

Qty. 2 tablespoons (36g)

Vinegar
Vinegar

Qty. 4 tablespoons (60g)

Mirin
Mirin

Qty. 2 tablespoons (29g)

Sesame
Sesame

Qty. 2 teaspoons (6g)

White Pepper
White Pepper

Qty. 0.25 teaspoon (1g)

Water
Water

Qty. 4 tablespoons (59g)

Sesame Seeds
Sesame Seeds

Qty. 2 tablespoons (18g)

Nori
Nori

Aisle: Ethnic Foods

Qty. 1 handful (10g)

Spring Onion
Spring Onion

Aisle: Produce

Qty. 1 handful (13g)

Price

The Average price for Veggie Yaki Udon is:

$13.0

Restaurants offering Veggie Yaki Udon