Vegetable Masala

Vegetable Masala
Vegetable Masala

Ingredients

Olive Oil
Olive Oil

Qty. 2 tablespoons (27g)

Yellow Onion
Yellow Onion

Qty. 1 unit (150g)

Fresh Ginger
Fresh Ginger

Qty. 1 tablespoon (6g)

Garlic
Garlic

Qty. 3 cloves (9g)

Masala
Masala

Qty. 2 tablespoons (12g)

Coriander
Coriander

Qty. 2 teaspoons (4g)

Paprika
Paprika

Qty. 1 teaspoon (2g)

Cayenne Pepper
Cayenne Pepper

Qty. 1 pinch (0g)

Kosher Salt
Kosher Salt

Qty. 1.5 teaspoons (7g)

Tomato Paste
Tomato Paste

Qty. 2 tablespoons (33g)

Cauliflower
Cauliflower

Qty. 2 pounds (907g)

Carrots
Carrots

Qty. 1 pound (454g)

Crushed Tomatoes
Crushed Tomatoes

Qty. 15 ounces (425g)

Frozen Peas
Frozen Peas

Qty. 1 cup (134g)

Heavy Cream
Heavy Cream

Qty. 1 cup (238g)

Cooked Basmati Rice
Cooked Basmati Rice

Qty. 1 serving (200g)

Cilantro Leaves
Cilantro Leaves

Qty. 1 Stem (7g)

Price

The Average price for Vegetable Masala is:

$11.6

Restaurants offering Vegetable Masala