Veal Marsala Restaurants in DOYLESTOWN
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4.2
Menu
Table booking
4.2
Menu
Table booking
City: DOYLESTOWN, 73 Old Dublin Pike, Doylestown, United States Of America, 18901, DOYLESTOWN
"We absolutely adore Melograno! We have been going for years and have never had a disappointing meal. The family who runs the restaurant is lovely, the..."
4.5
Menu
Table booking
4.5
Menu
Table booking
City: DOYLESTOWN, 33 North Main Street, Doylestown, 18901, United States Of America, DOYLESTOWN
"Veal dishes, rather than the all too frequent replacement by chicken in many Italian restaurants. The veal marsala and veal saltimboca got rave review..."
3.5
Menu
3.5
Menu
City: DOYLESTOWN, 1 W Court St, 18901, DOYLESTOWN, United States
Takeout, Outdoor Seating, Reservations, Families with children
Price
The Average price for Veal Marsala is:
$21.4
Ingredients
Unsalted Butter
- Qty. 3 tablespoons (43g)
Mushrooms
- Qty. 1 pound (454g)
Garlic
- Qty. 1 clove (5g)
Parsley
- Qty. 2 tablespoons (8g)
Veal Cutlets
- Qty. 1.5 pounds (680g)
Salt
- Qty. 0.5 teaspoon (3g)
Black pepper
- Qty. 0.25 teaspoon (1g)
Dried Thyme
- Qty. 0.25 teaspoon (0g)
Dried Oregano
- Qty. 0.25 teaspoon (0g)
Olive Oil
- Qty. 1.5 tablespoons (20g)
All Purpose Flour
- Qty. 0.33 cup (42g)
Wine
- Qty. 0.67 cup (157g)
Veal Demiglace
- Qty. 1 cup (248g)
Egg fettuccine
- Qty. 0g
Butter
- Qty. 0g
Feedback
These reviews refer only to the mentioned ingredients.