Cream Pancakes

Cream Pancakes

Ingredients

Unsalted Butter
Unsalted Butter

Qty. 2 tablespoons (28g)

Dark Brown Sugar
Dark Brown Sugar

Qty. 1 tablespoon (9g)

Heavy Cream
Heavy Cream

Qty. 0.25 cup (60g)

Armagnac
Armagnac

Qty. 1 tablespoon (14g)

All Purpose Flour
All Purpose Flour

Qty. 1 cup (125g)

Baking Powder
Baking Powder

Qty. 1 teaspoon (5g)

Baking Soda
Baking Soda

Qty. 0.25 teaspoon (1g)

Salt
Salt

Qty. 0.25 teaspoon (2g)

Egg
Egg

Qty. 1 unit (50g)

Plain Yogurt
Plain Yogurt

Qty. 1 cup (245g)

Bananas
Bananas

Qty. 3 units (347g)

Price

The Average price for Cream Pancakes is:

$5.8

Restaurants offering Cream Pancakes