Thai Curry Chicken

Thai Curry Chicken
Thai Curry Chicken Thai Curry Chicken

Ingredients

Yellow Onion
Yellow Onion

Qty. 1 unit (150g)

Red Peppers
Red Peppers

Qty. 2 units (238g)

Ginger
Ginger

Qty. 3 tablespoons (18g)

Garlic
Garlic

Qty. 4 cloves (12g)

Curry Paste
Curry Paste

Qty. 4 tablespoons (64g)

Fish Sauce
Fish Sauce

Aisle: Ethnic Foods

Qty. 4 tablespoons (72g)

Unsweetened Coconut Milk
Unsweetened Coconut Milk

Qty. 30 ounces (850g)

Chicken Stock
Chicken Stock

Qty. 6 ounces (170g)

Lemongrass
Lemongrass

Aisle: Produce

Qty. 0.5 stalk (10g)

Eggplant
Eggplant

Qty. 2 units (1,096g)

Beans
Beans

Qty. 0.5 pound (227g)

Thai Basil
Thai Basil

Qty. 1 cup (24g)

Salt
Salt

Qty. 22g

Price

The Average price for Thai Curry Chicken is:

$12.2

Restaurants offering Thai Curry Chicken