Tabbouleh
Ingredients
Bulgur
Qty. 30 grams (30g)
Tomatoes
Qty. 3 units (369g)
Onions
Qty. 100 grams (100g)
Parsley
Qty. 14 ounces (397g)
Mint Leaves
Qty. 20 grams (20g)
Ground Cinnamon
Qty. 0.25 teaspoon (1g)
Ground Allspice
Qty. 0.5 teaspoon (1g)
Black Pepper
Qty. 0.25 teaspoon (1g)
Salt
Qty. 7g
Lemon
Qty. 1 unit (84g)
Extra Virgin Olive Oil
Qty. 150 milliliters (137g)
Price
The Average price for Tabbouleh is:
$7.1
Restaurants offering Tabbouleh
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