Steak Tartar Restaurants in Saint-Laurent-du-Var
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4
Menu
Table booking
4
Menu
Table booking
City: Saint-Laurent-du-Var, Saint Laurent Du Var, 06700, Saint-Laurent-du-Var, France
Cafe, Terrace, Parking area, Serves Alcohol
3.8
Menu
3.8
Menu
City: Saint-Laurent-du-Var, 167 Promenade des Flots Bleus, 06700 St-Laurent du Var, France, Saint-Laurent-du-Var
Wheelchair Accessible, Wine and Beer, Families with children, Cafe
4.2
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Table booking
4.2
Menu
Table booking
City: Saint-Laurent-du-Var, 167 Promenade Flots Bleus, 06700, Saint-Laurent-du-Var, France
Tapas, Cafe, Vegetarian Friendly, Wheelchair Accessible
3.8
Menu
Table booking
3.8
Menu
Table booking
City: Saint-Laurent-du-Var, 2 Promenade des Flots Bleus, 06700 St-Laurent du Var, France, Saint-Laurent-du-Var
Waitstaff, Accepts Visa, Special occasions, View
4
Menu
Table booking
4
Menu
Table booking
City: Saint-Laurent-du-Var, | 124 Port de Saint Laurent du Var, 06700 St-Laurent du Var, France, Saint-Laurent-du-Var
Outdoor Seating, Seating, Waitstaff, Highchairs Available
4.3
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Table booking
4.3
Menu
Table booking
City: Saint-Laurent-du-Var, 101 rue Desjobert, 06700 St-Laurent du Var, France, Saint-Laurent-du-Var
Business meetings, Families with children, Romantic, Air conditioning
3.9
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Table booking
3.9
Menu
Table booking
City: Saint-Laurent-du-Var, 167 Promenade des Flots Bleus, 06700 St-Laurent du Var, France, Saint-Laurent-du-Var
Reservations, Outdoor Seating, Wheelchair Accessible, Kids
3.5
Menu
Table booking
3.5
Menu
Table booking
City: Saint-Laurent-du-Var, Centre de Cap 3000 | Av. Eugene Donadei, 06700 St-Laurent du Var, France, Saint-Laurent-du-Var
Wheelchair Accessible, Reservations, Serves Alcohol, Accepts Credit Cards
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Saint-Laurent-du-Var, Port de Plaisance, 06700 St-Laurent du Var, France, Saint-Laurent-du-Var
"Visited last year and wasn't that impressed.Was happy with how much it's improved.The burger I had was tasty and full of flavour. Very fresh and seaso..."
Price
The Average price for Steak Tartar is:
$19.1
Ingredients
Egg Yolks
- Qty. 2 units (27g)
Ketchup
- Qty. 2.5 tablespoons (43g)
Dijon Mustard
- Qty. 2 teaspoons (10g)
Worcestershire Sauce
- Qty. 1 teaspoon (6g)
Tabasco
- Qty. 2.5 dashes (1g)
Olive Oil
- Qty. 3 tablespoons (41g)
Lemon Juice
- Qty. 3.5 tablespoons (53g)
Salt
- Qty. 5g
Black pepper
- Qty. 2g
Rump Steak
- Qty. 1 pound (454g)
Yellow Onion
- Qty. 0.5 unit (35g)
Cornichons
- Qty. 3 units (111g)
Capers
- Qty. 2 teaspoons (6g)
Parsley
- Qty. 0.25 bunch (15g)
Feedback
These reviews refer only to the mentioned ingredients.