Steak Tartar Restaurants in Bracken Ridge Australia
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4.4
Menu
4.4
Menu
City: Bracken Ridge Australia, 2/850 Ann St, Fortitude Valley, Brisbane I-4006, Australia, Bracken Ridge Australia
"Came here after work with some colleagues, and it was so nice to find a new place in the area which is a bit more classy for after work drinks. <br/ <..."
4.3
Menu
4.3
Menu
City: Bracken Ridge Australia, 1 Eagle Street, Brisbane I-4000, Australia, Bracken Ridge Australia
"A few beers and the onto the steaks via oysters kilpatrick. I had the 200 gm eye fillet cooked perfectly and a nice grass fed steak. Another had the b..."
4.8
Menu
4.8
Menu
City: Bracken Ridge Australia, 5/45 King St, Brisbane I-4006, Australia, Bracken Ridge Australia
"We were looking for something new nearby, ventured to King Street and found Atilier. Met on the street by a nice man who talked through the cuisine an..."
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Bracken Ridge Australia, Craft’d Grounds, Level 1/31-37 Collingwood St, Albion, Australia, Bracken Ridge Australia
"Yummy food Food: 5 Service: 5 Atmosphere: 5"
Price
The Average price for Steak Tartar is:
$19.2
Ingredients
Egg Yolks
- Qty. 2 units (27g)
Ketchup
- Qty. 2.5 tablespoons (43g)
Dijon Mustard
- Qty. 2 teaspoons (10g)
Worcestershire Sauce
- Qty. 1 teaspoon (6g)
Tabasco
- Qty. 2.5 dashes (1g)
Olive Oil
- Qty. 3 tablespoons (41g)
Lemon Juice
- Qty. 3.5 tablespoons (53g)
Salt
- Qty. 5g
Black pepper
- Qty. 2g
Rump Steak
- Qty. 1 pound (454g)
Yellow Onion
- Qty. 0.5 unit (35g)
Cornichons
- Qty. 3 units (111g)
Capers
- Qty. 2 teaspoons (6g)
Parsley
- Qty. 0.25 bunch (15g)
Feedback
These reviews refer only to the mentioned ingredients.