Spring Roll Restaurants in West Valley City
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4.3
Menu
Table booking
4.3
Menu
Table booking
City: West Valley City, 3051 S Colt Plaza Dr, West Valley City, United States
"The worst Panda Express I've ever had. The Chow mien was cut into small pieces and had not much taste. We fired the pineapple. I have something comple..."
4.3
Menu
4.3
Menu
City: West Valley City, 1631 W 3500 S, 84119, West Valley City, US, United States
"Place is a little small but food is on point!"
4.7
Menu
4.7
Menu
City: West Valley City, 3585 S Redwood Rd STE 101, West Valley City, USA, United States
Delivery, Takeout, Wheelchair Accessible, Television
Price
The Average price for Spring Roll is:
$3.6
Ingredients
Sesame Oil
- Aisle Ethnic Foods Qty. 1 tablespoon (14g)
Ginger
- Qty. 2 teaspoons (4g)
Ground Chicken
- Qty. 6 ounces (170g)
Onion
- Qty. 1 unit (70g)
Carrot
- Qty. 1 carrot (76g)
Celery
- Qty. 1 stalk (40g)
Shiitake Mushrooms
- Qty. 2.5 ounces (71g)
Napa Cabbage
- Aisle Produce Qty. 10 ounces (284g)
Glass Noodles
- Qty. 2.5 ounces (71g)
Oyster Sauce
- Aisle Ethnic Foods Qty. 2 tablespoons (36g)
Sherry
- Qty. 2 tablespoons (30g)
Cornstarch
- Qty. 2 teaspoons (5g)
Soy Sauce
- Qty. 2 teaspoons (11g)
White Pepper
- Qty. 0.5 teaspoon (1g)
Salt
- Qty. 0.25 teaspoon (2g)
Spring roll wrappers
- Qty. 15 sheets (150g)
Water
- Qty. 6 tablespoons (89g)
Flour
- Qty. 3 tablespoons (23g)
Vegetable Oil
- Qty. 18g
Rice Vinegar
- Qty. 0.25 cup (60g)
Sugar
- Qty. 3 tablespoons (38g)
Ketchup
- Qty. 2 tablespoons (34g)
Feedback
These reviews refer only to the mentioned ingredients.