Spring Roll Restaurants in Taichung
Show restaurants on map
5
Menu
5
Menu
City: Taichung, No. 91號, Dazhong S St, West District, Taichung City, Taiwan 403, Taiwan, Province of China
"Yummy! not in the regular a fan of vegan foods, although this time was impressed. tested a 4 person set for a lockdown quarrantin treatment to house,..."
4
Menu
Table booking
4
Menu
Table booking
City: Taichung, No. 28-2號, Section 2, Ziyou Rd, Central District, Taichung City, Taiwan 400, Taiwan, Province of China
"Delicious pho and large vegetarian options. the tofu track mi was also good, but would have used a bit more taste. I love their summer rolls! super fr..."
Price
The Average price for Spring Roll is:
$3.5
Ingredients
Sesame Oil
- Aisle Ethnic Foods Qty. 1 tablespoon (14g)
Ginger
- Qty. 2 teaspoons (4g)
Ground Chicken
- Qty. 6 ounces (170g)
Onion
- Qty. 1 unit (70g)
Carrot
- Qty. 1 carrot (76g)
Celery
- Qty. 1 stalk (40g)
Shiitake Mushrooms
- Qty. 2.5 ounces (71g)
Napa Cabbage
- Aisle Produce Qty. 10 ounces (284g)
Glass Noodles
- Qty. 2.5 ounces (71g)
Oyster Sauce
- Aisle Ethnic Foods Qty. 2 tablespoons (36g)
Sherry
- Qty. 2 tablespoons (30g)
Cornstarch
- Qty. 2 teaspoons (5g)
Soy Sauce
- Qty. 2 teaspoons (11g)
White Pepper
- Qty. 0.5 teaspoon (1g)
Salt
- Qty. 0.25 teaspoon (2g)
Spring roll wrappers
- Qty. 15 sheets (150g)
Water
- Qty. 6 tablespoons (89g)
Flour
- Qty. 3 tablespoons (23g)
Vegetable Oil
- Qty. 18g
Rice Vinegar
- Qty. 0.25 cup (60g)
Sugar
- Qty. 3 tablespoons (38g)
Ketchup
- Qty. 2 tablespoons (34g)
Feedback
These reviews refer only to the mentioned ingredients.