Spring Roll Restaurants in Sevilla
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4.6
Menu
Table booking
4.6
Menu
Table booking
City: Sevilla, Plaza Padre Jeronimo De Córdoba, 11, Sevilla I-41003, España, Spain
"Lugar inmejorable en todos los aspectos. El encanto del local, el personal, la atención recibida y la comida son excepcionales. Sin duda, repetiremos...."
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Sevilla, Calle Dona Maria Coronel, 41003, Sevilla, Spain
"Me and my boyfriends went for dinner at Zalata and the tapas were beautifully presented and amazingly tasteful! The Owner took care of us and she was..."
Price
The Average price for Spring Roll is:
$3.7
Ingredients
Sesame Oil
- Aisle Ethnic Foods Qty. 1 tablespoon (14g)
Ginger
- Qty. 2 teaspoons (4g)
Ground Chicken
- Qty. 6 ounces (170g)
Onion
- Qty. 1 unit (70g)
Carrot
- Qty. 1 carrot (76g)
Celery
- Qty. 1 stalk (40g)
Shiitake Mushrooms
- Qty. 2.5 ounces (71g)
Napa Cabbage
- Aisle Produce Qty. 10 ounces (284g)
Glass Noodles
- Qty. 2.5 ounces (71g)
Oyster Sauce
- Aisle Ethnic Foods Qty. 2 tablespoons (36g)
Sherry
- Qty. 2 tablespoons (30g)
Cornstarch
- Qty. 2 teaspoons (5g)
Soy Sauce
- Qty. 2 teaspoons (11g)
White Pepper
- Qty. 0.5 teaspoon (1g)
Salt
- Qty. 0.25 teaspoon (2g)
Spring roll wrappers
- Qty. 15 sheets (150g)
Water
- Qty. 6 tablespoons (89g)
Flour
- Qty. 3 tablespoons (23g)
Vegetable Oil
- Qty. 18g
Rice Vinegar
- Qty. 0.25 cup (60g)
Sugar
- Qty. 3 tablespoons (38g)
Ketchup
- Qty. 2 tablespoons (34g)
Feedback
These reviews refer only to the mentioned ingredients.