Spring Roll Restaurants in Sainte-Foy
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2.9
Menu
Table booking
2.9
Menu
Table booking
City: Sainte-Foy, 2450 Bd Laurier, G1V 2L1, Sainte-Foy, Canada
"Noodles that were overcooked and bland, and ravioli that were undercooked and unappetizing. In short, the value for money is very poor. I'm really dis..."
Price
The Average price for Spring Roll is:
$3.6
Ingredients
Sesame Oil
- Aisle Ethnic Foods Qty. 1 tablespoon (14g)
Ginger
- Qty. 2 teaspoons (4g)
Ground Chicken
- Qty. 6 ounces (170g)
Onion
- Qty. 1 unit (70g)
Carrot
- Qty. 1 carrot (76g)
Celery
- Qty. 1 stalk (40g)
Shiitake Mushrooms
- Qty. 2.5 ounces (71g)
Napa Cabbage
- Aisle Produce Qty. 10 ounces (284g)
Glass Noodles
- Qty. 2.5 ounces (71g)
Oyster Sauce
- Aisle Ethnic Foods Qty. 2 tablespoons (36g)
Sherry
- Qty. 2 tablespoons (30g)
Cornstarch
- Qty. 2 teaspoons (5g)
Soy Sauce
- Qty. 2 teaspoons (11g)
White Pepper
- Qty. 0.5 teaspoon (1g)
Salt
- Qty. 0.25 teaspoon (2g)
Spring roll wrappers
- Qty. 15 sheets (150g)
Water
- Qty. 6 tablespoons (89g)
Flour
- Qty. 3 tablespoons (23g)
Vegetable Oil
- Qty. 18g
Rice Vinegar
- Qty. 0.25 cup (60g)
Sugar
- Qty. 3 tablespoons (38g)
Ketchup
- Qty. 2 tablespoons (34g)
Feedback
These reviews refer only to the mentioned ingredients.