Spring Roll Restaurants in Kuala Lumpur
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4.1
Menu
Table booking
4.1
Menu
Table booking
City: Kuala Lumpur, Kuriya Japanese Restaurant, Taman Bandaraya, 59100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
"We had a really good dinner at Kumars BSC,The restaurant serves Malaysian Indian food (not the typical Indian restaurant menu) and one of the very few..."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Kuala Lumpur, Khaokaeng Mae Sirat, Persiaran KLCC, KLCC, 50088 Kuala Lumpur, Wilayah Persekutuan, Malaysia
"Nice place. Great food. Good services."
3.9
Menu
Table booking
3.9
Menu
Table booking
City: Kuala Lumpur, 11 Jalan Balai Polis, Kuala Lumpur I-50000, Malaysia
"This Is an unexpected gem of a place that we chance upon, as we got a car park right in front of this shop, and trust me, it is impossible to get a ca..."
3.8
Menu
Table booking
3.8
Menu
Table booking
City: Kuala Lumpur, Vital Years Holding Sdn Bhd, Jalan 4/62A, Bandar Menjalara, 52200 Kuala Lumpur, Wilayah Persekutuan, Malaysia
Asian, Beverages, Noodles
Price
The Average price for Spring Roll is:
$3.7
Ingredients
Sesame Oil
- Aisle Ethnic Foods Qty. 1 tablespoon (14g)
Ginger
- Qty. 2 teaspoons (4g)
Ground Chicken
- Qty. 6 ounces (170g)
Onion
- Qty. 1 unit (70g)
Carrot
- Qty. 1 carrot (76g)
Celery
- Qty. 1 stalk (40g)
Shiitake Mushrooms
- Qty. 2.5 ounces (71g)
Napa Cabbage
- Aisle Produce Qty. 10 ounces (284g)
Glass Noodles
- Qty. 2.5 ounces (71g)
Oyster Sauce
- Aisle Ethnic Foods Qty. 2 tablespoons (36g)
Sherry
- Qty. 2 tablespoons (30g)
Cornstarch
- Qty. 2 teaspoons (5g)
Soy Sauce
- Qty. 2 teaspoons (11g)
White Pepper
- Qty. 0.5 teaspoon (1g)
Salt
- Qty. 0.25 teaspoon (2g)
Spring roll wrappers
- Qty. 15 sheets (150g)
Water
- Qty. 6 tablespoons (89g)
Flour
- Qty. 3 tablespoons (23g)
Vegetable Oil
- Qty. 18g
Rice Vinegar
- Qty. 0.25 cup (60g)
Sugar
- Qty. 3 tablespoons (38g)
Ketchup
- Qty. 2 tablespoons (34g)
Feedback
These reviews refer only to the mentioned ingredients.