Pepper Tenderloin

Pepper Tenderloin

Ingredients

Dry White Wine
Dry White Wine

Qty. 0.5 cup (118g)

Water
Water

Qty. 0.5 cup (118g)

Dijon Mustard
Dijon Mustard

Qty. 2 tablespoons (31g)

Pork Tenderloin
Pork Tenderloin

Qty. 1 pound (454g)

Pepper
Pepper

Qty. 2g

Extra Virgin Olive Oil
Extra Virgin Olive Oil

Qty. 2 tablespoons (27g)

Price

The Average price for Pepper Tenderloin is:

$23.1

Restaurants offering Pepper Tenderloin