Shrimp Egg Foo Yong

Shrimp Egg Foo Yong

Ingredients

Eggs
Eggs

Qty. 10 units (500g)

Shrimp
Shrimp

Qty. 8 units (32g)

Bean Sprouts
Bean Sprouts

Qty. 2 cups (208g)

Shallots
Shallots

Qty. 2 units (120g)

Garlic
Garlic

Qty. 4 cloves (12g)

Mushrooms
Mushrooms

Qty. 1 cup (70g)

Flour
Flour

Qty. 4 tablespoons (31g)

Olive Oil
Olive Oil

Qty. 2 tablespoons (27g)

Butter
Butter

Qty. 4 tablespoons (57g)

Chicken Stock
Chicken Stock

Qty. 2 cups (480g)

Soy Sauce
Soy Sauce

Qty. 0.25 cup (64g)

Oyster Sauce
Oyster Sauce

Aisle: Ethnic Foods

Qty. 0.25 cup (72g)

Chili Sauce
Chili Sauce

Qty. 2 tablespoons (34g)

White Pepper
White Pepper

Qty. 0.5 teaspoon (1g)

Green Onions
Green Onions

Qty. 3 units (42g)

Price

The Average price for Shrimp Egg Foo Yong is:

$10.8

Restaurants offering Shrimp Egg Foo Yong