Seafood Pasta Restaurants in Saint Johns County
Show restaurants on map
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Saint Johns County, 504 W Geoffrey St, Black Molly Grill Phone Number, Reservations, Reviews, United States Of America, Saint Johns County
"Great food friendly service and Scallops are out of this world."
Price
The Average price for Seafood Pasta is:
$22.3
Ingredients
Olive Oil
- Qty. 2 tablespoons (27g)
Butter
- Qty. 2 tablespoons (28g)
Scallops
- Qty. 1 pound (454g)
Shrimp
- Qty. 1 pound (454g)
Garlic
- Qty. 5 cloves (15g)
Dry White Wine
- Qty. 0.75 cup (176g)
Diced Tomatoes
- Qty. 28 ounces (794g)
Salt
- Qty. 14g
Pepper
- Qty. 7g
Crushed Red Pepper
- Qty. 0.25 teaspoon (0g)
Heavy Cream
- Qty. 0.25 cup (60g)
Basil
- Aisle Produce Qty. 12 leaves (6g)
Chicken Broth
- Qty. 471g
Pasta
- Qty. 12 ounces (340g)
Feedback
These reviews refer only to the mentioned ingredients.