Roast Beef
Ingredients
Bay Leaf
Qty. 1 unit (1g)
White Onion
Qty. 1 unit (125g)
Cognac
Qty. 0.33 cup (75g)
Heavy Cream
Qty. 0.5 cup (119g)
Clarified Butter
Qty. 1 cup (205g)
Butter
Qty. 1 tablespoon (14g)
Celery Root
Qty. 1 unit (156g)
Sirloin
Qty. 7 ounces (198g)
Turnip
Qty. 1 unit (117g)
Lemon
Qty. 0g
Carrot
Qty. 1 unit (61g)
White Peppercorns
Qty. 10 units (3g)
Beef Stock
Qty. 1 cup (240g)
Price
The Average price for Roast Beef is:
$22.3