Roast Beef Sub

Ingredients

Beef
Beef

Qty. 1 pound (454g)

Worcestershire Sauce
Worcestershire Sauce

Qty. 1 tablespoon (17g)

Seasoning
Seasoning

Qty. 2 teaspoons (3g)

Extra Virgin Olive Oil
Extra Virgin Olive Oil

Qty. 1 tablespoon (14g)

Sweet Onions
Sweet Onions

Qty. 2 units (497g)

Balsamic Vinegar
Balsamic Vinegar

Qty. 0.33 cup (85g)

Salt
Salt

Qty. 0.25 teaspoon (2g)

Black Pepper
Black Pepper

Qty. 0.25 teaspoon (1g)

Canola Oil
Canola Oil

Qty. 1 teaspoon (5g)

Sandwich Roll
Sandwich Roll

Qty. 4 units (228g)

Brie Cheese
Brie Cheese

Qty. 6 ounces (170g)

Price

The Average price for Roast Beef Sub is:

$7.7

Restaurants offering Roast Beef Sub