Pulled Pork Sandwich Restaurants in Hillsborough County
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Menu
Menu
City: Hillsborough County, 10427 South County Road 39, Lithia, 33547, United States Of America, Hillsborough County
"May need to follow up after ordering. I waited 20 minutes for a pork sandwich before asking and the limited staff simply forgot about it. The food dec..."
4.4
Menu
4.4
Menu
City: Hillsborough County, 4330 Bell Shoals Rd, Valrico, 33596-7171, United States Of America, Hillsborough County
On this site, you can find the complete menu of Beef 'o ' Brady 's from Hillsborough County. Currently, there are 106 menus and drinks up for grabs.
4.4
Menu
4.4
Menu
City: Hillsborough County, 723 Cypress Village Blvd, Sun City Center, 33573-6801, United States Of America, Hillsborough County
Here you can find the menu of Beef 'o ' Brady 's in Hillsborough County. At the moment, there are 106 meals and drinks on the food list.
4.4
Menu
4.4
Menu
City: Hillsborough County, 205 Apollo Beach Boulevard, Hillsborough County, 33572, United States Of America
A comprehensive menu of Beef 'o ' Brady 's from Hillsborough County covering all 104 meals and drinks can be found here on the menu.
Menu
Menu
City: Hillsborough County, 9879 Tamiami Trail, Gibsonton, 33534, United States Of America, Hillsborough County
The menu of Buttman Bbq from Hillsborough County includes 36 dishes. On average, dishes or drinks on the menu cost about $7.4. The categories can be v...
Menu
Menu
City: Hillsborough County, 204 West Shell Point Road, Hillsborough County, 33570, United States Of America
The restaurant from Hillsborough County offers 10 different dishes and drinks on the card at an average $6.9.
Price
The Average price for Pulled Pork Sandwich is:
$10.5
Ingredients
Pork Shoulder
- Qty. 12.25 pounds (5,557g)
Kosher Salt
- Qty. 44g
Black pepper
- Qty. 22g
Light Brown Sugar
- Qty. 1.5 cups (218g)
Paprika
- Qty. 0.25 cup (27g)
Thyme
- Qty. 2.5 sprigs (8g)
Garlic
- Qty. 4 cloves (12g)
Red Wine Vinegar
- Qty. 2 tablespoons (30g)
Cayenne
- Qty. 1 tablespoon (5g)
Extra Virgin Olive Oil
- Qty. 3 tablespoons (41g)
Mustard
- Qty. 1 tablespoon (16g)
Mayonnaise
- Qty. 1 cup (231g)
Sour Cream
- Qty. 0.25 cup (58g)
Lemon
- Qty. 0.5 unit (42g)
Sugar
- Qty. 2 teaspoons (8g)
Savoy Cabbage
- Qty. 0.5 head (105g)
Purple Cabbage
- Qty. 0.5 head (417g)
Green Onions
- Qty. 2 units (28g)
Carrots
- Qty. 2 units (122g)
Hamburger Buns
- Aisle Bakery/Bread Qty. 6 units (264g)
Parsley
- Qty. 0.25 bunch (15g)
Feedback
These reviews refer only to the mentioned ingredients.