Pub Fries Restaurants in Fort Valley
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Price
The Average price for Pub Fries is:
$3.8
Ingredients
CRISP
- Qty. 12 units (70g)
Potatoes
- Qty. 2 pounds (907g)
Butter
- Qty. 1 tablespoon (14g)
Salt
- Qty. 1 teaspoon (6g)
Garlic Powder
- Qty. 0.5 teaspoon (2g)
Smoked Paprika
- Qty. 0.25 teaspoon (1g)
Cheddar Cheese
- Qty. 4 ounces (113g)
Cheese
- Qty. 4 ounces (113g)
Scallions
- Qty. 2 units (30g)
Sour Cream
- Qty. 0g
Feedback
These reviews refer only to the mentioned ingredients.