Prosecco Restaurants in Rom
Restaurants offering Prosecco in Rom
Show 10+ restaurants on map
Search a city
4.9
Menu
4.9
Menu
City: Rom, Via Del Buon Consiglio, 23/a, Rome, Italy
Delivery, Outdoor seating, Wheelchair Accessible, Wifi
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Rom, Via Rialto, 16, Rome, Italy
Delivery, Wheelchair Accessible, Television, Cash only
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Rom, Via Celsa, 7, Rome, Italy
"We had great experience with this restaurant, so nice and funny waiter Manuel and also delicious meals. I recommend it. Thank you so much!!! Service:..."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Rom, Via Della Cordonata, 21/22, Rome, Italy
Outdoor seating, Wheelchair Accessible, Television, Cash only
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Rom, Via Belsiana, 15, Rome, Italy
"Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5"
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Rom, Via Dei Prefetti, 19, Rome, Italy
"Excellent dinner right in the heart of Rome! The menu is a comprehensive overview of modern Italian food. The staff is really knowledgeable and gave g..."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Rom, Via Del Governo Vecchio, 72, Rome, Italy
Outdoor seating, Delivery, Wheelchair Accessible, Television
4.8
Menu
4.8
Menu
City: Rom, Piazza Attilio Omodei Zorini, 7, Rome, Italy
Outdoor seating, Delivery, Wheelchair Accessible, Cash only
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Rom, Vicolo Della Scala, 3, Rome, Italy
"Fantastic food and service. We are very satisfied with the evening Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmo..."
Price
The Average price for Prosecco is:
$14.9
Feedback
These reviews refer only to the mentioned ingredients.
Hello chef chef, do you have to eat it right away or can you dessert also take 4-5 hours (cooled)? For example, if you want to bring it to a birthday. thanks for your answering xavier
hallo chef tw, last weekend also made a zabainone (although with marsalla), this was first warm then cold, it was already chreming and volumig as it should be. I had them standing for an hour. Unfortunately, something marsalla had settled down on the...
more
hello, I just tried it out and I hope it's done. have a question, would it like to make it holy evening as dessert, but my daughter and my father drink no alcohol, do you think you can take o-juice instead of prosecco? or other ideas? can you also ta...
more