Chicken Curry

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Ingredients

Aisle: Produce

Qty. 24 ounces (680g)

Boneless Skinless Chicken Breast

Boneless Skinless Chicken Breast

Qty. 4 halves (348g)

Qty. 10g

Qty. 0.12 teaspoon (0g)

Qty. 3 tablespoons (43g)

Condensed Cream Of Chicken Soup

Condensed Cream Of Chicken Soup

Qty. 10.75 ounces (305g)

Qty. 0.5 cup (116g)

Qty. 0.25 cup (61g)

Aisle: Spices and Seasonings

Qty. 1 teaspoon (2g)

Qty. 0.25 teaspoon (0g)

Qty. 0.5 cup (46g)

Price

The Average price for Chicken Curry is:

$8.9

Restaurants offering Chicken Curry