Platters

Ingredients

Peach
Peach

Qty. 4 units (613g)

Prosciutto
Prosciutto

Qty. 12 slices (180g)

Parmesan
Parmesan

Qty. 50 grams (50g)

Red Chilli
Red Chilli

Qty. 1 unit (45g)

Rocket
Rocket

Aisle: Produce

Qty. 2 handfuls (5g)

Olive Oil
Olive Oil

Qty. 12g

Grissini
Grissini

Qty. 1 stick (6g)

Price

The Average price for Platters is:

$8.3

Restaurants offering Platters