Rocket Pizza Restaurants in Rodgau


Price
Ingredients

Pizza Dough
- Qty. 1 Bag (228g)

Arugula
- Qty. 1 Bag (340g)

Pecorino Romano Cheese
- Qty. 1 cup (132g)

Lemon
- Qty. 1 unit (84g)

Salt
- Qty. 5g

Pepper
- Qty. 3g

Extra Virgin Olive Oil
- Qty. 0.5 cup (108g)

Garlic
- Qty. 3 cloves (9g)
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These reviews refer only to the mentioned ingredients.
I made a Hawaiian pizza with this batter before. Delicious. I slightly modified the dough and used spelled flour instead of wheat flour and durum wheat flour instead of durum wheat semolina. I also added a dash of olive oil to the dough. Since I wasn...
morehello I baked your recipe last night. I took half the amount of your recipe for me and my sweetheart, but a third would have been enough. but so we have something for today at noon in the office :) not bad either. I only made the dough with flour bec...
moreHello, I had your pizza for lunch and it was very tasty. The rocket and the cocktail tomatoes taste very good with the mozzarella I put slices on it. I also left out the garlic as I don't like it on a pizza. A very nice recipe. Love pumpkin pie