Perogies

Ingredients

Baking Potatoes
Baking Potatoes

Qty. 8 units (1,960g)

Butter
Butter

Qty. 2 tablespoons (28g)

Curry Powder
Curry Powder

Aisle: Spices and Seasonings

Qty. 1 tablespoon (6g)

Turmeric
Turmeric

Qty. 3 teaspoons (9g)

Ginger Powder
Ginger Powder

Qty. 2 teaspoons (4g)

Salt
Salt

Qty. 2 teaspoons (12g)

Pepper
Pepper

Qty. 10g

Sour Cream
Sour Cream

Qty. 2 cups (460g)

Cilantro
Cilantro

Qty. 0.25 cup (4g)

Milk
Milk

Qty. 2.5 tablespoons (38g)

Flour
Flour

Qty. 4.5 cups (563g)

Vegetable Oil
Vegetable Oil

Qty. 2 tablespoons (28g)

Eggs
Eggs

Qty. 2 units (86g)

Egg Yolk
Egg Yolk

Qty. 1 unit (13g)

Price

The Average price for Perogies is:

$9.6

Restaurants offering Perogies