Pappardelle Bolognese Restaurants in Regensburg
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Price
The Average price for Pappardelle Bolognese is:
$21.0
Ingredients
Onion
- Qty. 1 unit (110g)
Celery Ribs
- Qty. 2 units (80g)
Carrot
- Qty. 1 unit (61g)
Garlic
- Qty. 5 cloves (15g)
Extra Virgin Olive Oil
- Qty. 0.25 cup (54g)
Bacon
- Qty. 0.25 pound (113g)
Ground turkey
- Qty. 0.5 pound (227g)
Ground Pork
- Aisle Meat Qty. 0.5 pound (227g)
Tomato Paste
- Qty. 0.29 cup (77g)
Whole Milk
- Qty. 0.5 cup (122g)
Dry White Wine
- Qty. 0.5 cup (118g)
Water
- Qty. 0.5 cup (118g)
Fresh thyme
- Qty. 1 teaspoon (1g)
Kosher Salt
- Qty. 1.25 teaspoons (6g)
Black pepper
- Qty. 0.5 teaspoon (1g)
Fresh Pasta
- Qty. 0.75 pound (340g)
Feedback
These reviews refer only to the mentioned ingredients.