Papadam Restaurants in Saint-Tropez
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Price
The Average price for Papadam is:
$2.9
Ingredients
Pastry Flour
- Qty. 250 grams (250g)
Yeast
- Qty. 0.5 unit (4g)
Salt
- Qty. 0.5 teaspoon (3g)
Water
- Qty. 125 milliliters (125g)
Olive Oil
- Qty. 5 tablespoons (68g)
Cumin Seeds
- Qty. 1 teaspoon (2g)
Sea Salt
- Qty. 4g
Trout Roe
- Qty. 200 grams (200g)
Parsley
- Qty. 7g
Feedback
These reviews refer only to the mentioned ingredients.