Pan Seared Salmon Restaurants in Clarendon County
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4.5
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4.5
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City: Clarendon County, Murrells Inlet, SC 29576, 3993 US-17 BUS, United States, Clarendon County
Live Music, Outdoor, Wine, Beer
4.8
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4.8
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City: Clarendon County, West Columbia, SC 29169, 607 Meeting St, United States, Clarendon County
"I really enjoy this great place Very relaxing and great music."
4.5
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4.5
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City: Clarendon County, Mt Pleasant, SC 29464, 1036 Chuck Dawley Blvd, United States, Clarendon County
"Definitely a must have in chs! Old menu was better"
4.5
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4.5
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City: Clarendon County, Mt Pleasant, SC 29464, 863 Houston Northcutt Blvd, United States, Clarendon County
"Great shrimp dinner for my birthday! Wonderful desserts too!!"
4.5
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4.5
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City: Clarendon County, Sumter, SC 29150, 33 N Main St, United States, Clarendon County
"Possibly the most amazing food that I have ever put in my mouth! The salad was a great starter and set my expections high. Appetizers definately surpa..."
Price
The Average price for Pan Seared Salmon is:
$23.1
Ingredients
Olive Oil
- Qty. 2 tablespoons (27g)
Shallot
- Qty. 1 unit (40g)
Garlic
- Qty. 1 clove (3g)
Dried Thyme
- Qty. 0.5 teaspoon (1g)
Black pepper
- Qty. 4g
Pinot Noir
- Qty. 2 cups (470g)
Balsamic vinegar
- Qty. 0.25 cup (64g)
Heavy Cream
- Qty. 2 tablespoons (30g)
Unsalted Butter
- Qty. 2 tablespoons (28g)
Salt
- Qty. 8g
Salmon
- Qty. 24 ounces (680g)
Feedback
These reviews refer only to the mentioned ingredients.