Palak Paneer

Following other suggestions, I halved the tomato paste, added less ginger, coconut milk for creaminess and chicken stockI also added peas instead of spinach, du... read more Following other suggestions, I halved the tomato paste, added less ginger, coconut milk for creaminess and chicken stockI also added peas instead of spinach, due to preference.

The basics are almost all there but some big things needed tweakingUsually when I make curry I put the cumin seed in first and then the onionCooked that until g... read more The basics are almost all there but some big things needed tweakingUsually when I make curry I put the cumin seed in first and then the onionCooked that until golden brown.

I doubled the recipe minus the tomato paste, just put in 1 canI also made my own paneerIt was okay, nothing greatI don't think I would make it again. read more I doubled the recipe minus the tomato paste, just put in 1 canI also made my own paneerIt was okay, nothing greatI don't think I would make it again.