Pad Thai Restaurants in Mangalore
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Price
The Average price for Pad Thai is:
$11.4
Ingredients
Rice Noodles
- Qty. 5 ounces (142g)
Vegetable Oil
- Qty. 3 tablespoons (42g)
Egg
- Qty. 1 unit (50g)
Shrimp
- Qty. 6 units (19g)
Tofu
- Qty. 2 tablespoons (32g)
Radish
- Qty. 1 tablespoon (7g)
Bean sprouts
- Qty. 1 cup (104g)
Water
- Qty. 5 tablespoons (74g)
Fish Sauce
- Aisle Ethnic Foods Qty. 1.5 tablespoons (27g)
Simple syrup
- Qty. 1.5 tablespoons (30g)
Garlic chives
- Qty. 4 units (8g)
Chiles
- Qty. 0.5 teaspoon (2g)
Peanuts
- Aisle Nuts Qty. 2 tablespoons (18g)
Lime
- Qty. 2 wedges (17g)
Feedback
These reviews refer only to the mentioned ingredients.