New England Clam Chowder Restaurants in Spring Lake
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4
Menu
Table booking
4
Menu
Table booking
City: Spring Lake, 723 East Savidge Street, Spring Lake, 49456, United States Of America
The menu of Two Tonys Taverna Grille from Spring Lake includes 10 dishes. On average, dishes or drinks on the menu cost about $15.8. The categories ca...
Price
The Average price for New England Clam Chowder is:
$7.0
Ingredients
Clams in Shells
- Qty. 3 pounds (1,361g)
Water
- Qty. 500 milliliters (500g)
Butter
- Qty. 2 tablespoons (28g)
Bacon
- Qty. 110 grams (110g)
Onion
- Qty. 1 unit (110g)
Potatoes
- Qty. 2 units (738g)
Salt
- Qty. 19g
Black pepper
- Qty. 10g
Sweet paprika
- Qty. 1 pinch (0g)
Whole Milk
- Qty. 250 milliliters (258g)
Heavy Cream
- Qty. 125 milliliters (126g)
Parsley
- Qty. 1.5 tablespoons (6g)
Feedback
These reviews refer only to the mentioned ingredients.