Mushroom Masala Restaurants in Visakhapatnam
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3.9
Menu
3.9
Menu
City: Visakhapatnam, Chitralaya Rd, Jagadamba Junction, Suryabagh, Jagadamba Junction, Visakhapatnam, Andhra Pradesh 530002, India,
"The epic restaurant that has the potential to beat all restaurants in vizag. The only factor that is dragging behind is pricing.If they can come with..."
4.5
Menu
4.5
Menu
City: Visakhapatnam, Opposite Diamond Park, Dondaparthy, Dwaraka Nagar, Visakhapatnam, Andhra Pradesh 530016, India, AP 530016
भारतीय, चीनी
4.2
Menu
4.2
Menu
City: Visakhapatnam, Municipal Complex, Opp Diamond Park, Dwaraka Nagar, Sagar Nagar, Dwaraka Nagar, Visakhapatnam, Andhra Pradesh 530016, India, AP 530016
भारतीय, हैदराबादी, बिरयानी
2.1
Menu
2.1
Menu
City: Visakhapatnam, No 9-17-21, Gm Mansion, Cbm Compound, Opposite Road To Bethany School, Vip Road, Cbm Compound, Asilmetta, Visakhapatnam, Andhra Pradesh 530003, India
रसोईघर
4.4
Menu
4.4
Menu
City: Visakhapatnam, Visakhapatnam, Muralinagar, Madhavadhara, Visakhapatnam, Andhra Pradesh 530007, India,
खाना
4.1
Menu
4.1
Menu
City: Visakhapatnam, Murali Nagar Junction, Visakhapatnam, 530007 Kalinganagar, Madhavadhara Near D-Mart Opposite Ford Car Showroom, Kalinganagar, Madhavadhara, Visakhapatnam, Andhra Pradesh 530007, India, AP 530007
4
Menu
4
Menu
City: Visakhapatnam, Mangalgiri Complex, Door No.49-19-21,Ward No.15 Waltair Station Approach Road, Cbm Compound, Dwaraka Nagar, Asilmetta Junction, Dwaraka Nagar, Visakhapatnam, Andhra Pradesh 530016, India, AP 530016
4.1
Menu
4.1
Menu
City: Visakhapatnam, Shivaji Palem, Pithapuram Colony, Maddilapalem, Visakhapatnam, Andhra Pradesh 530013, India

Price
The Average price for Mushroom Masala is:
$3.3
Ingredients

Basmati Rice
- Qty. 2 cups (370g)

Oysters
- Qty. 10 ounces (284g)

Mushrooms
- Qty. 10 ounces (284g)

Canola Oil
- Qty. 5 tablespoons (70g)

Unsalted Butter
- Qty. 3 tablespoons (43g)

Salt
- Qty. 13g

Cumin Seeds
- Qty. 2 teaspoons (4g)

Fennel Seeds
- Qty. 1 teaspoon (2g)

Bay Leaf
- Qty. 1 unit (1g)

Cinnamon Stick
- Qty. 1 unit (3g)

Red Onions
- Qty. 2 units (300g)

Garlic
- Qty. 6 cloves (18g)

Black pepper
- Qty. 0.5 teaspoon (1g)

Masala
- Qty. 1.5 teaspoons (3g)

Chili Powder
- Qty. 0.5 teaspoon (1g)

Vegetable Stock
- Qty. 2.5 cups (568g)

Fresh Dill
- Qty. 1 ounce (28g)

Lemons
- Aisle Produce Qty. 2 units (168g)
Feedback
These reviews refer only to the mentioned ingredients.