Mixed Vegetables With Bean Curd

Mixed Vegetables With Bean Curd
Mixed Vegetables With Bean Curd

Ingredients

Bean Curd
Bean Curd

Qty. 1 pound (454g)

Leeks
Leeks

Qty. 4 units (119g)

Peanut Oil
Peanut Oil

Qty. 0.5 cup (108g)

Ground Beef
Ground Beef

Qty. 6 ounces (170g)

Chili Bean Paste
Chili Bean Paste

Qty. 2.5 tablespoons (43g)

Fermented Black Beans
Fermented Black Beans

Qty. 1 tablespoon (17g)

Chiles
Chiles

Qty. 2 teaspoons (6g)

Chicken Stock
Chicken Stock

Qty. 1 cup (240g)

White Sugar
White Sugar

Qty. 1 teaspoon (4g)

Light Soy Sauce
Light Soy Sauce

Aisle: Condiments

Qty. 2 teaspoons (9g)

Salt
Salt

Qty. 7g

Cornstarch
Cornstarch

Qty. 4 tablespoons (32g)

Sichuan Pepper
Sichuan Pepper

Qty. 0.5 teaspoon (1g)

Price

The Average price for Mixed Vegetables With Bean Curd is:

$9.6

Restaurants offering Mixed Vegetables With Bean Curd