Meatball Parm Restaurants in Lambertville
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Price
The Average price for Meatball Parm is:
$9.9
Ingredients
Olive Oil
- Qty. 2 tablespoons (27g)
Garlic
- Qty. 1 clove (3g)
Fresh Basil
- Qty. 0g
Tomatoes
- Qty. 2 quarts (1,192g)
Salt
- Qty. 1 tablespoon (18g)
Sugar
- Qty. 1 teaspoon (4g)
Italian Bread
- Qty. 1 cup (35g)
Milk
- Qty. 0.5 cup (122g)
Onion
- Qty. 0.5 cup (80g)
Parsley
- Qty. 2 tablespoons (8g)
Ground Beef
- Qty. 1 pound (454g)
Pork Sausage
- Qty. 8 ounces (227g)
Ground Veal
- Qty. 8 ounces (227g)
Egg
- Qty. 1 unit (43g)
Parmesan
- Qty. 0.5 cup (74g)
Kosher Salt
- Qty. 18g
Flour
- Qty. 27g
Mozzarella
- Qty. 2 ounces (57g)
Rolls
- Qty. 6 units (342g)
Feedback
These reviews refer only to the mentioned ingredients.