Manchow Soup Restaurants in Bangaluru India
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4.3
Menu
4.3
Menu
City: Bangaluru India, 54 Railway Parallel Road, Bengaluru I-560020, India, Bangaluru India
"Rice should have been cooked in little more water"
4.2
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Table booking
4.2
Menu
Table booking
City: Bangaluru India, 724, Rini Pearl, RBI Layout Main Rd, Opp. EK Retail, Next To Elita Promenade, Bengaluru, India, Bangaluru India
"Good Test and good quality..on time delivery"
3.8
Menu
3.8
Menu
City: Bangaluru India, 1'st Main Road, Bengaluru I-560071, India, Bangaluru India
"A place to hangout with friends and to fave fun"
4.2
Menu
4.2
Menu
City: Bangaluru India, #278 9th Main Road, Bengaluru I-560011, India, Bangaluru India
"In frame1. Tex mwx nachos2. Wickedly cheese toast with spicy tomato dip3.oreo milkshake4. Strawberry milkshake"
3.8
Menu
3.8
Menu
City: Bangaluru India, Inchara Puttenahalli Main Road, Bengaluru I-560078, India, Bangaluru India
"Large Open Place with An Old world Charm. Its a place If you want to go serious drinking, away from the hustle bustle of the city. <br/ We were there..."
4.1
Menu
4.1
Menu
City: Bangaluru India, No. 62, 80 Feet Road, Bengaluru I-560094, India, Bangaluru India
"Very good food with the best ambience ."
4
Menu
4
Menu
City: Bangaluru India, 33, 26th Main, 36th Cross, 4th 'T ' Block, Near Ssmrv College, Jayanagar, Bengaluru I-, India, Bangaluru India
"A really good vegetarian hotel in Jayanagar! Good staff! The terrace has a beautiful view and good air! The food is tasty and the service is fast! The..."
4.1
Menu
4.1
Menu
City: Bangaluru India, Shop 37, Aster Hospital Campus, 24th Main Road, 1st Phase, JP Nagar, Bengaluru I-560078, India, Bangaluru India
"Located adjacent to RV dental, this outlet offers both fine dining and outdoor seating options The prices are differently charged basis the option I c..."
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Price
The Average price for Manchow Soup is:
$2.0
Ingredients
Vegetable
- Qty. 1 unit (288g)
Carrot
- Qty. 2 units (122g)
Cabbage
- Aisle Produce Qty. 3 units (45g)
Cauliflower
- Qty. 4 units (2,352g)
Onion
- Qty. 5 units (625g)
Spring Onions
- Qty. 6 units (83g)
Ginger
- Qty. 7 units (420g)
Garlic
- Qty. 8 units (192g)
Soya Sauce
- Qty. 1 teaspoon (5g)
Vinegar
- Qty. 10 units (150g)
Cornflour
- Qty. 1.5 tablespoons (11g)
Oil
- Qty. 1 teaspoon (5g)
Feedback
These reviews refer only to the mentioned ingredients.