Lomo Saltado Restaurants in Rom
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4
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4
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Table booking
City: Rom, Via Palestro 32/A, Roma I-, Italia, Italy
"Veramente buono. Potrebbe diventare il mio ristorante peruviano preferito! Servizio veloce, cibo incredibile, porzioni abbondanti. Lascio le foto parl..."
4.6
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4.6
Menu
Table booking
City: Rom, Via Palestro, 32/A, Rome, Italy
Delivery, Wifi, Parking area, Television
4.2
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4.2
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City: Rom, Via Circonvallazione Appia 44, Roma I-00136, Italia, Italy
"La prima che vado in un ristorante peruviano. Ci sono passato spesso ma non avevo mai avuto modo di fermarmi. Questa volta con mia moglie abbiamo cena..."
4
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4
Menu
City: Rom, Largo Pannonia 17/18, Roma I-00183, Italia, Italy
"Locale molto informale , ricorda da lontano le vecchie trattorie di Roma anche se qui chiaramente non vi serviranno mai una carbonara. Cibo tutto somm..."
4.3
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4.3
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City: Rom, Via Romanello Da Forlì, 11, Roma I-00176, Italia, Italy
"Ottima cucina caraibica. Consigliato. Tutto buonissimo. I succhi naturali stra buoni. Personale gentilissimo ed accogliente, proprio nello spirito car..."
3.6
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3.6
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City: Rom, Largo Pannonia, 17, Rome, Italy
Outdoor seating, Delivery, Wheelchair Accessible, Television
4.4
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4.4
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City: Rom, Via Francesco Laparelli, 89, Rome, Italy
Delivery, Outdoor seating, Wheelchair Accessible, Television
4.7
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4.7
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City: Rom, Via Giorgio Pitacco, 49, Rome, Italy
"Very good meat, very kind ladies, affordable prices. Relaxed atmosphere Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5..."
4.5
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4.5
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City: Rom, Via Ponzio Cominio, 67, Rome, Italy
"As far as I could be an expert on this type of cuisine (and I'm not), I couldn't find anything amazing if not the dessert. Food was quite simple. Perh..."
4.1
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Table booking
4.1
Menu
Table booking
City: Rom, Via Di Monte Testaccio, 39, Rome, Italy
"The food is good and well presented. The staff is nice and smiling. Very good cevice Service: Dine in Meal type: Dinner Price per person: €30–40 Food:..."
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Price
The Average price for Lomo Saltado is:
$17.9
Ingredients

Baking Potatoes
- Qty. 1 pound (454g)

Vegetable Oil
- Qty. 1 tablespoon (14g)

Beef Sirloin Steak
- Qty. 1.5 pounds (680g)

Red Onion
- Qty. 1 unit (150g)

Tomatoes
- Qty. 4 plums (248g)

Soy Sauce
- Qty. 1 tablespoon (16g)

Red Wine Vinegar
- Qty. 1 teaspoon (5g)

Salt
- Qty. 21g

Pepper
- Qty. 10g

Green Onions
- Qty. 2 units (30g)

Cooked White Rice
- Qty. 10 cups (1,860g)
Feedback
These reviews refer only to the mentioned ingredients.