Lamb Curry
Ingredients
Lamb Shanks
Qty. 2 units (906g)
Lamb Shoulder
Qty. 2 steaks (680g)
Onions
Qty. 1 unit (150g)
Garlic
Qty. 4 cloves (12g)
Olive Oil
Qty. 2.5 tablespoons (34g)
Salt
Qty. 2 teaspoons (12g)
Black Pepper
Qty. 1 tablespoon (7g)
Coriander
Qty. 1 tablespoon (5g)
Cumin
Qty. 1 tablespoon (6g)
Fresh Rosemary
Qty. 1 teaspoon (1g)
Thyme
Qty. 1 teaspoon (1g)
Lemon
Qty. 0.5 unit (42g)
Granny Smith
Qty. 2 units (349g)
Raisins
Qty. 0.25 cup (36g)
Chicken Broth
Qty. 1.5 cups (360g)
Potatoes
Qty. 1.5 pounds (680g)
Chutney
Qty. 0g
Yogurt
Qty. 0g
Rice
Qty. 0g
Price
The Average price for Lamb Curry is:
$12.9