Lamb Saag Restaurants in Carmel-by-the-Sea
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4.2
Menu
Table booking
4.2
Menu
Table booking
City: Carmel-by-the-Sea, 3690 The Barnyard, 93923, Carmel-by-the-Sea, United States
"5 vegan options. The eggplant dish was amazing!"
Price
The Average price for Lamb Saag is:
$15.7
Ingredients
Leg of Lamb
- Qty. 900 grams (900g)
Cooking Oil
- Qty. 2 tablespoons (28g)
Onion
- Qty. 1 unit (150g)
Curry Paste
- Qty. 100 grams (100g)
Fenugreek
- Qty. 1 teaspoon (4g)
Tomatoes
- Qty. 400 grams (400g)
Masala
- Qty. 1.5 teaspoons (3g)
Spinach
- Qty. 240 grams (240g)
Feedback
These reviews refer only to the mentioned ingredients.