Lamb Burger Restaurants in Christchurch
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4.9
Menu
Table booking
4.9
Menu
Table booking
City: Christchurch, 18 Castle Street, Christchurch I-BH23 1DT, United Kingdom, BH23 1ED
"We were with the family last night. the place was just beautiful. the staff was great, eating was great. I would highly recommend the kings arms in ch..."
3.9
Menu
Table booking
3.9
Menu
Table booking
City: Christchurch, 18 Castle Street Christchurch, Dorset BH23 1DT, United Kingdom
"Although the food was good, the service and atmosphere were very much lacking. The background music kept changing from one theme to another, none befi..."
Price
The Average price for Lamb Burger is:
$14.4
Ingredients
Extra Virgin Olive Oil
- Qty. 2 teaspoons (9g)
Yellow Onion
- Qty. 3 tablespoons (30g)
Ground Lamb
- Qty. 12 ounces (340g)
Ground Pork
- Aisle Meat Qty. 4 ounces (113g)
Dijon Mustard
- Qty. 2 teaspoons (10g)
Parsley
- Qty. 1 teaspoon (1g)
Mint
- Qty. 1 teaspoon (2g)
Dill
- Qty. 1 teaspoon (1g)
Oregano
- Qty. 1 teaspoon (1g)
Coriander
- Qty. 0.5 teaspoon (1g)
Cumin
- Qty. 0.5 teaspoon (1g)
Garlic
- Qty. 3 cloves (9g)
Scallion
- Qty. 1 unit (14g)
Kosher Salt
- Qty. 5g
Black pepper
- Qty. 2g
Feta Cheese
- Qty. 0.33 cup (50g)
Arugula
- Qty. 10 leaves (7g)
Black Olives
- Qty. 8 units (26g)
Sun dried tomatoes in oil
- Qty. 8 units (24g)
Lemon Juice
- Qty. 2 teaspoons (10g)
Hamburger Buns
- Aisle Bakery/Bread Qty. 2 units (88g)
Feedback
These reviews refer only to the mentioned ingredients.