Restaurants offering Kid Quesadilla
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4.8
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4.8
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City: Issaquah, 25 Northwest Gilman Boulevard, Issaquah, United States Of America
"This is my go to lunch place if I’m looking for Mexican food, acid the day is sunny enough to take a walk. The cauliflower tacos are to does for and t..."
4.8
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4.8
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City: Salem, 2755 Commercial St SE, Salem, Oregon, USA, 97302, United States
Breakfast, Outdoor Seating, Wheelchair Accessible, Accepts Credit Cards
4.5
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4.5
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City: Fort Worth, 107 NW 28th St, 76164-7116, Fort Worth, United States
Accepts Credit Cards, Outdoor Seating, Wheelchair Accessible, Television
4.3
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4.3
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City: Kenneth City, 4327 66th St N, Kenneth City, FL 33709, USA, United States
Delivery, Takeout, Parking area, Television
4.5
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4.5
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City: Burleson, Southwest Wilshire Boulevard, Burleson, 76028, United States Of America
"The chicken and fries were overcooked, and I didn’t receive my cheese sauce."
4.6
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4.6
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City: Forest Hill, Mansfield Highway, Forest Hill, 76119, United States Of America
"I love the service, the cashier Kensy is very friendly."
4.4
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4.4
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City: Wayne, 108 N Ave, Wayne, United States
Outdoor Seating, Wine, Cash only, MasterCard
4.6
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4.6
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City: Winchester, 50 Featherbed LnVA 22601-4467, Winchester, United States
Children, Vegan Options, Accepts Credit Cards, Television
4.8
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4.8
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City: Hagerstown, 1481 Salem Ave, Hagerstown, United States
"Excellent pizza! Dessert shooters were awesome! Great service!"
4.3
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4.3
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City: Corvallis, 2001 NW Monroe Ave Ste 109, Corvallis, Oregon, USA, 97330, United States
Breakfast, Delivery, Reservations, Wifi
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Price
The Average price for Kid Quesadilla is:
$6.7
Ingredients
Bouillon
- Qty. 0.67 cup (160g)
LIME JUICE RAW
- Qty. 0.25 cup (61g)
Oil Olive Salad or Cooking
- Qty. 4 tablespoons (54g)
Garlic raw
- Qty. 3 tablespoons (26g)
VINEGAR CIDER
- Qty. 2 tablespoons (30g)
Seasoning
- Qty. 2 teaspoons (3g)
Onions Raw
- Qty. 2 teaspoons (7g)
Cumin
- Qty. 1 teaspoon (2g)
FLANK
- Qty. 2 pounds (907g)
Salt Table
- Qty. 1 teaspoon (6g)
Spices Pepper Black
- Qty. 1 teaspoon (3g)
Cooking Spray
- Qty. 1 serving (1g)
Flour Tortilla
- Aisle Bakery/Bread Qty. 10 units (490g)
Cheddar
- Qty. 8 ounces (227g)
Monterey Jack
- Qty. 0g
Cream Sour Cultured
- Qty. 0.5 cup (115g)
Feedback
These reviews refer only to the mentioned ingredients.