Kashmiri Dum Aloo Restaurants in Bangalore
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Menu
City: Bangalore, HBR Layout, 4th Block, 1st Stage, 3rd Main, Bangalore, 590043, India
The Menu of North Indian Bhukkads (NIB) Pure Veg from Bangalore contains about 107 different menus and drinks. On average, you pay for a dish / drink...
Menu
Menu
City: Bangalore, No:1006,7th Main, Koramangala, Bangalore, 560034, India
The restaurant from Bangalore offers 170 different meals and drinks on the menu at an average price of $1.2.
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Menu
City: Bangalore, White Field, ITPL Main Road, Bangalore, 560066, India
The menu of Shan E Punjabi Express from Bangalore includes 130 meals. On average, meals or drinks on the menu cost about $0.9. The categories can be v...
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Menu
City: Bangalore, 7th, Main Road, 1st Block, Koramanagalam, Bangalore, 560034, India
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Menu
City: Bangalore, Kannanahalli Road Opp. Eco world, Kadubeesanahalli, Bangalore, 560037, India
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Menu
City: Bangalore, no 86, shakthi arcade 22main rd bsk-2nd stage, Bangalore, India
The Menu of Rasoi Pure Vegetarian from Bangalore contains about 125 different menus and drinks. On average, you pay for a dish / drink about $1.0.
Menu
Menu
City: Bangalore, 2/3, Puneet Complex, Kaggadasapura Main Road, Kaggadasapura, Bangalore, Bangalore, 560093, India
The Menu of Punjab Junction from Bangalore contains about 180 different menus and drinks. On average, you pay for a dish / drink about $0.9.
Menu
Menu
City: Bangalore, 52/1, First Floor, Tejasvi Plaza, Mallesh Palya Main Road, Kaggadasapura, Bangalore, 560075, India
The menu of Hungree Belly from Bangalore includes 149 dishes. On average, dishes or drinks on the menu cost about $1.9. The categories can be viewed o...
Price
The Average price for Kashmiri Dum Aloo is:
$3.7
Ingredients
Baby potatoes
- Qty. 500 grams (500g)
Water
- Qty. 1.5 cups (355g)
Salt
- Qty. 15g
Chili Powder
- Qty. 3 teaspoons (8g)
Ginger Powder
- Qty. 0.5 tablespoon (3g)
Fennel
- Qty. 1 tablespoon (5g)
Caraway Seeds
- Qty. 0g
Cinnamon
- Qty. 1 unit (3g)
Cloves
- Qty. 3 units (0g)
Cardamom
- Qty. 1 unit (0g)
Peppers
- Qty. 4.5 units (523g)
Dahi
- Qty. 6 tablespoons (92g)
Mustard oil
- Qty. 2 tablespoons (28g)
Feedback
These reviews refer only to the mentioned ingredients.